Oils & fats · borters.ch

Hazelnut oil

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Fatty acids

saturated 8% · monounsaturated 82% · polyunsaturated 10%

linoleic acid (omega 6) 10 g (per 100 g)

alpha-linolenic acid (omega 3) 0.1 g (per 100 g)

vitamin E 47 mg (per 100 g)

Smoke point

unrefined 200–220 °C

Storage

Cool and dark, in the fridge once opened, six months.

Notable

A fatty acid pattern almost like olive oil, with the scent of roasted hazelnuts. Takes more heat than the other nut oils, though its price argues for using it raw. In skin care one of the fastest-absorbing oils.