Oils & fats · borters.ch

Grapeseed oil

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Fatty acids

saturated 12% · monounsaturated 19% · polyunsaturated 69%

linoleic acid (omega 6) 63.7 g (per 100 g)

alpha-linolenic acid (omega 3) 0.32 g (per 100 g)

vitamin E 19.27 mg (per 100 g)

Smoke point

unrefined 190–200 °C · refined 215–230 °C

Storage

Cool and dark, six months once opened.

Notable

A by-product of winemaking. Strongly omega-6 heavy. Valued in cosmetics because it barely greases and sinks in fast — for oily skin the counterpart to the heavy oils.